Arabica Coffee Beans Have Less Than Half The Caffeine Of These Healthier Beans

Have you ever wondered why you're drinking cup after cup of your favorite brand of coffee and why you're still exhausted? Maybe it's because of the bean you are drinking in your cup.

The mainstream coffee bean market in the United States is made up of mainly Arabica beans. Arabica beans can contain 0.8-1.4% caffeine per bean. 

Arabica beans are also on the acidic side and have negative health effects such as allowing bacteria to grow in your mouth which can lead to tooth and enamel erosion, and bad breath (halitosis). 

Have you ever noticed a coffee lover seeing the dentist more often than those who rarely drink it? 

The acidic nature of arabica beans can cause your teeth to become thin, brittle, and even brake. Arabica coffee causes bad breath, or halitosis because it sticks to the tongue.

Halitosis is a symptom in which a noticeably unpleasant breath odor is present. It can result in anxiety among those affected. 

Halitosis is also associated with depression and symptoms of obsessive compulsive disorder. The concerns of bad breath may be divided into genuine and non-genuine cases.

Here is the solution to your Arabica bean addiction, and problems: Drink robusta coffee. Robusta coffee beans have 1.7-2.5% caffeine content per bean double of Arabica beans, and are on the alkaline side. 

Since bad bacterias can not grow in an alkaline environment, we suggest to check out all the 100% robusta coffee blends below by touching their brand, bag images to be directed to their checkout and info pages:

 

Robusta coffee has a bolder and darker flavor than arabica coffee, and is mainly used in instant coffees and expressos.

Robusta coffee is a natural source of antioxidants. According to a study, the high caffeine content in Robusta coffee is responsible for its high antioxidant activity. 

The antioxidants in the Arabica bean are responsible for its anti-inflammatory effects.

_Daily Morph